Red Curry Vegetable Soup

It was chilly and threatening rain. I needed soup. Vegetable soup. But I wanted something different. I came across this recipe in the January/February 2014 edition of Vegetarian times. My favorite magazine.

It was pretty good – worth eating on a cold pre-Spring day (that would be Winter – a Winterery day)

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Categories: Dinner, Lunch, Side Dishes, Soup, Vegan, Vegetable Dishes, Vegetarian

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