Mulberries are native to temperate Asia and North America. The berries dangle like crystals off the branches and fall into your bucket when ripe, with a gentle tug. The berries are packed with vitamins and are the prettiest thing to behold. They make a substantial, thick jam, often retaining their shape. The jam is equally wonderful on an appetizer board with crackers and a complex cheese, or with a croissant, scone or a nice piece of crusty toast. And yes! Silkworms eat the leaves of the Mulberry tree!
If the jam you want is out of stock please understand that our jams are seasonal, made in limited quantities and sell out quickly. Please contact us to pre-order, back-order, special-order or to learn about seasonal jam. Telephone: (310) 720-4269 or Email: [email protected]