You’re A Tart. Make A Tart. Peach Tart.

(from Disa Fink in Denmark)

Peaches in bowl IMG_3833

I have written about this tart crust before but every time I need it I have to search wildly on Batch-33. It seems to be hidden in a section on Satsuma plums. This is really probably the best tart dough ever in the whole world (thank you Disa) and in summer when there is so much delicious stone fruit around and berries abound, I generally keep a crust or two frozen for last minute pie rustique! Tomorrow night Nick Barlow is coming for dinner and I’ll throw one together for him for sure!

I’m hoping that by using the word “Tart” three times in the title of this posting that it will pop up quickly when I search for ‘tart crust’. Let’s hope. Down with frustration!

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Categories: Desserts, Fruit, Pies and Tarts, Snacks, Sweets, Vegetarian

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