Summer time. Baby beets. Or big beets cut. The topping on these beets is the key to this recipe and you’ll think of other things to sprinkle them on.
Tag Archives: mustard
Somewhere a million years ago it seems I found a recipe for mustard marinated flank steak. It became a household staple and made the rounds to other families who ate it at our home.
Gluten-Free, Side Dishes, Vegan, Vegetable Dishes, Vegetarian
Spicy-Crusted Carrots with Harissa Yogurt
For some reason I made them with the Chicken-pot-pie which in hindsight is curious because they are way too sophisticated for that down-home comfort food kind of thing.