Mimi’s been awaiting patiently for this recipe… Haven’t ya Mim! It’s tasty and made with good ingredients and might even be healthy – but honestly I’m not sure about that. It IS vegan so
We have a big dispute in my family about how to say this word. Alan who speaks Spanish claims that he says it correctly (“mon-go”). But who says it’s a Spanish word anyway. After all
My plants this summer were beautiful, bountiful. Chiles galore. Anaheims and jalapenos. We made Guacachile all summer long and put it on everything…
I love the Fall. I also love Winter, Spring and Summer. They all have good things. Fall has a beautiful quality to the light – and the air feels thinner and cooler even on a hot day.
I love making pizza. I love it. It’s just a great all around cooking experience. Ingredients that I love. Flour, yeast, a little cheese (or not), tomatoes, chiles, arugula, carmelized onions
These are the kind of brownies that always elicit the following comment “Your mom makes the BEST brownies.” I think they’re really great too however I cannot take credit for the recipe