Somewhere a million years ago it seems I found a recipe for mustard marinated flank steak. It became a household staple and made the rounds to other families who ate it at our home.
Category Archives: Beef
It’s been awhile hasn’t it? I apparently went on hiatus. Inadvertent hiatus I guess. In a way. I had a Thanksgiving posting prepared and then that slipped away. Then Christmas/Chanukah
My brother Eric is my go-to guy for meat recipes. He’s amazing and always has an answer and a perfect recipe. He also gave me the Pork and Beans, Garlic and Greens, recipe
Pork Chile Verde with luscious, beautiful tomatillos; Tortilla Soup (both vegetarian and meat-eaters with chicken); Salad; Frijoles; Chips and Guacamole and Guacachile; and Mexican




