My mom Ellen told me about the Satsuma Plums and the depth of their great inner beauty which seemed to elude us for jam making purposes. I wrote about that a week or so ago when
Category Archives: Desserts
On the 4th of July we went to our friend’s house for their annual fourth of July party. I wrote about that before – you might remember….I made the ever-popular marinated grilled tofu
Flourless Chocolate Cake(Adapted from a recipe given to me by my friend Suzanne. A beautiful, simple cake)



