A beautifully delicious, dense yet moist Pound Cake made with an abundance of Batch-33 Chunky Sangre de Oro (Zee Lady) Peach jam, fresh O’Henry peaches, and livened with a peach glaze. A beautiful late summer dessert – also great for breakfast or a snack!
It was Nico’s birthday and he came home from San Francisco to celebrate with his folks. They (Pablo and Mary) invited us to celebrate with them. I said I’d make the cake (I love making cake) and so I did.