My neighbor Theo, an inquisitive, creative, awesome young man, stopped by a bit ago for some apricot jam. He said he was making an apple tart and the recipe called for apricot jam. Sure thing! The tart was as delicious as it was beautiful. I can’t wait to make one myself!
It is Thanksgiving 2016. Even in this insane year there is much to be thankful for. Keeping it simple, let’s be thankful that Ellen discovered this Crunch-top Apple Pie who knows how many
I told my brother Phil that my ‘book group’ was coming over for dinner and that I was making baked apples for dessert. He didn’t think that was a very interesting dessert and made some
I think it was a little gutsy making a “French Apple Tart” just three days after Alex returned from a month-long trip to France…. That would be Paris, France. I know. I know. I know.
The Batch-33 kitchen was ablaze tonight…. Sue Kaplan came by and we finished up a double batch of apple butter (apples from Mrs.Trueby’s tree) that we started yesterday after work