Who thought this up? Roasted beets, smashed then browned, served with yogurt and herbs. Amazingly delicious.
Tag Archives: vegan
My last Post was about the Southern States’ New Years Day tradition of Hoppin John, Greens, and Corn bread. The black-eyed peas in the Hoppin’ John represent the coins. The green color
Eggplant is really one of my all time favorite foods. Any excuse to make eggplant something and in summertime we can pick them right off of the vine here in our garden – thanks to Ed
The bride to be was beaming and laughing. Her Mama was too. What could be better? All the girlfriends were here. The food was delicious (made by Marmalade – mostly) and the presents
I haven’t written about Virginia Ripley yet. Our beloved Gingin. Family but not by blood. By love and affinity. We absolutely could not live without her in our lives. I met Virginia when
I’ve been on a vegetable dish experimentation binge for the past couple of weeks. I’ve made some good ones, some not so good ones – no bad ones. My family members and friends have
I’ve been pretty curious about rhubarb for a couple of years but weirdly intimidated by it. It’s not an ingredient that either my mother or grandmother ever used when I was growing up.
There’s always so much to look forward to each growing season isn’t there? We love Fall/Winter vegetables. Squash, root vegetables, and all. Truth is, we can get all vegetables all
Alan and I visited with Irene Webb, literary agent extraordinate, and her beau Michael in New Mexico in the Spring – April 2012 actually. Irene moved to Santa Fe from Santa Monica about 5
It was oh so funny when we were small. What is it with kids and farting? I wonder why farting is so funny? Curious. In any event…. My friend Kathy Patton taught me about beans. Real beans.
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